Blaue Ente

The former mill Tiefenbrunnen houses the restaurant Blaue Ente. It gets especially cosy in the cold winter months. Then everything is wonderfully lit and outside there is a campfire. The Blaue Ente works only with well-known producers and passionately creates enchanting dishes of market cuisine with a Mediterranean touch.

My tip: Ceviche and homemade pasta "Costa D'Oro" Tagliatelle Amore (pasta can also be purchased frozen)

Contact & Opening Hours

Seefeldstrasse 223
8008 Zürich, Schweiz
T: 044 388 68 40
E:
Monday:Closed
Tuesday:
11:30 - 14:00
18:00 - 23:00
Wednesday:
11:30 - 14:00
18:00 - 23:00
Thursday:
11:30 - 14:00
18:00 - 23:00
Friday:
11:30 - 14:00
18:00 - 23:00
Saturday:
18:00 - 23:00
Sunday:Closed
Last updated: July 16, 2019, 9:46 p.m.

Similar tips: