At the traditional Conditorei Schober you can enjoy coffee house culture with the highest patisserie art. The shop shines in playful neo-baroque style as in the old days. On cold, snow-covered winter days, warming up with a cup of hot chocolate is particularly homey and kitschy. In addition to daily breakfast and brunch variations (during the week until 2 p.m., on weekends all day) you can choose from sandwiches, soups, salads, quiches and selected specialities.
My tip:breakfast or brunch with a drinking chocolate incl. whipped cream.